Catering
Korean-Mex
Minimum of 6 Orders-
Korean Tacos
Flour tortillas filled with barbecued beef, soy-marinated chicken or spicy pork. Topped with Asian slaw, chili aioli, cilantro and sour cream. 3 tacos per order
$13
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Korean Burrito
Grilled flour tortilla filled choice of protein, rice, cheese, kimchi slaw, cabbage slaw, cilantro-lime vinaigrette & Korean chili aioli
Protein choices: soy-marinated beef, soy-marinated chicken, Spicy pork
Also available as Burrito Bowl
$12
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Kalbi Fajitas
Grilled short rib meat, peppers, and onions. Served with flour tortillas, fajitas fixings and sauces.
$14
Lunch Buffet Combo
$15 per person. Minimum of 10 orders. Choose from 2 entrees below. Served with white or brown rice & House Salad.-
Kang’s Chicken
Sichuan style crispy chicken in spicy sweet & sour sauce.
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Beef Bulgogi
Thinly sliced ribeye in soy-sesame marinade.
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Chicken Teriyaki
Freshly grilled chicken breast & veggies topped with house-made teriyaki sauce.
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Tofu & Vegetable Teriyaki
Seasonal veggies with tofu and house-made teriyaki sauce.
Sushi Platters
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Regular Sushi Roll Platter
Serves 3-5 48 pieces of Basic sushi rolls including California, Tuna, Tuna-Avocado, Spicy Tuna, Salmon, Salmon-Avocado, Shrimp Tempura & Eel-Avocado.
$46
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Deluxe Sushi Roll Platter
Serves 4-6 52 pieces of Specialty & Basic sushi rolls including Hawaiian, Rainbow, Green Monster, Soft Shell Crab Roll, California, Spicy Tuna & Salmon-Avocado
$60
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Ultimate Party Platter
Serves 10-12 Approximately 100 pieces Mixture of Nigiri (fish on top of rice), Basic & Specialty rolls
$150
Appetizer Trays
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Korean Dumplings
House-made pan fried pork dumplings.
(30 pieces) $32
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Crab Rangoons
House-made wonton wrappers filled with crabstick, veggies and cream cheese.
(30 pieces) $30
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Steak and Cheese Egg Rolls
Fried egg roll shell stuffed with Korean soy-sesame ribeye and mozzarella.
(20 pieces) $35
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Edamame
Steamed soybeans in pods seasoned with sea salt.
(Half Tray) $32
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Korean Fried Chicken
Crispy wings brushed soy garlic or spicy gochujang sauce.
(30 pieces) $36
Entrees
Half or Full Trays. Half Tray feeds 3-4 guests. Full Trays feed 5-8 guests-
Kang’s Chicken
Sichuan style crispy chicken in spicy sweet & sour sauce.
Half $46
Full $85
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Chicken Teriyaki
Freshly grilled chicken breast & veggies topped with house-made teriyaki sauce.
Half $59
Full $99
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Beef Bulgogi
Thinly sliced ribeye beef in soy-sesame marinade.
Half $66
Full $109
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Kalbi
Soy-sesame marinated grilled short rib meat.
Half $70
Full $119
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Spicy Pork Bulgogi
Wok-fired pork strips and vegetables in Korean chili sauce.
Half $59
Full $99
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Wok-fired Shrimp
Colossal U10 shrimp and vegetables.
Half $79
Full $129
Rice & Noodles
Half or Full Trays. Half Tray feeds 3-4 guests. Full Trays feed 5-8 guests-
Fried Rice
Vegetarian, chicken, beef, pork or shrimp.
Half $33
Full $59
With Shrimp Half $39
With Shrimp Full $73
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Yaki Soba Wok-Fired Noodles
With choices of beef, chicken, vegetarian or shrimp.
Half $37
Full $69
With Shrimp Half $43
With Shrimp Full $79
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Japchae
Korean sweet potato starch noodles w/ julienned vegetables. Choice of beef, chicken or vegetarian
Half $37
Full $69
With Shrimp Half $43
With Shrimp Full $79
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Korean Mixed Rice (Bibimbap)
Rice wok-fired with bean sprouts, spinach, carrots, daikon radish with choice of beef, chicken, tofu or shrimp. Topped with a fried egg.
Half $54
Full $99
Shrimp Half $65
Shrimp Full $109