Group Dining
If you plan to dine with a larger group of 12 or more, please consider our group dining option. Either of our two restaurant locations would love to host you and your guests, whether for a social or business occasion. You may contact either of our two locations directly to discuss our group dining accommodations. For our Leominster location, please call (978) 962-4180, and for our Westford location, please call (978) 399-0016. Please kindly ask to speak with a member of our management team to make your group dining reservation. If email is your preferred method of communication, please email info@eatseoulkitchen.com.
❀ DELUXE MENU ❀
Includes a selection of Appetizers, Sushi, and Entrees
$40 per guest
✽ APPETIZERS ✽
Korean Dumplings
Crab Rangoon
✽ SUSHI ✽
Pick 2 of the 4 Basic Rolls listed below: | Pick 2 of the 4 Specialty Rolls listed below: |
---|---|
California Roll Crabstick, cucumber, and avocado Shrimp Tempura Roll Crispy shrimp and eel sauce Tuna Roll (GF) Salmon Roll (GF) | Dragon Roll California inside. Broiled eel with umami glaze and avocado outside Shaggy Roll Shrimp tempura and avocado inside. Topped with shredded crabstick, spicy mayo and eel sauce Rainbow Roll (GF) California inside. Tuna, salmon, white fish, avocado outside with tobiko Hawaiian Roll 🌶 Crispy shrimp inside. Spicy tuna and mango outside, topped with spicy mayo, eel sauce, and crushed macadamia nuts. |
✽ ENTREES ✽
To include:
BEEF BULGOGI
Soy-marinated shaved ribeye with veggies
STONE POT BIBIMBAP 🅥 (GF)
Signature Korean hot stone pot
Zucchini, daikon radish, spinach, carrots, bean sprouts, sesame oil, sunny-side egg, side of gochujang, white or brown rice
*Your choice of Chicken, Beef, Pork or Tofu
SPICY PORK BULGOGI 🌶 (GF)
Wok-fired pork with vegetables in spicy gochujang sauce
OR
SPICY CHICKEN BULGOGI 🌶 (GF)
Wok-fired tender chicken thighs with vegetables in spicy gochujang sauce
CHICKEN TERIYAKI
Grilled chicken breast with vegetables, house-made teriyaki sauce
OR
KANG’S CHICKEN 🌶
Sichuan-style, crispy, wok-fired chicken in spicy, sweet and sour sauce
YAKI SOBA 🅥
Wok-fired noodles with vegetables
*Your choice of chicken, beef, pork, or tofu
OR
JAP CHAE 🅥 (GF)
Korean sweet potato starch noodles with julienned vegetables
*Your choice of chicken, beef, pork, or tofu
Menu pricing does not include alcohol, tax, and gratuity.
☰ ☲ ☵ ☷
❁ CLASSIC MENU ❁
Includes a selection of Appetizers and Entrees
$32 per guest
✽ APPETIZERS ✽
KOREAN DUMPLINGS
Mom’s house-made pan-fried pork and veggie dumplings
CRAB RANGOONS
Wonton wrappers, filled with crabstick, veggies, cream cheese
✽ ENTREES ✽
To include:
BEEF BULGOGI
Soy-marinated shaved ribeye with veggies
STONE POT BIBIMBAP 🅥 (GF)
Signature Korean hot stone pot
Zucchini, daikon radish, spinach, carrots, bean sprouts, sesame oil, sunny-side egg, side of gochujang, white or brown rice
*Your choice of Chicken, Beef, Pork or Tofu
SPICY PORK BULGOGI 🌶 (GF)
Wok-fired pork with vegetables in spicy gochujang sauce
OR
SPICY CHICKEN BULGOGI 🌶 (GF)
Wok-fired tender chicken thighs with vegetables in spicy gochujang sauce
CHICKEN TERIYAKI
Grilled chicken breast with vegetables, house-made teriyaki sauce
OR
KANG’S CHICKEN 🌶
Sichuan-style, crispy, wok-fired chicken in spicy, sweet and sour sauce
YAKI SOBA 🅥
Wok-fired noodles with vegetables
*Your choice of chicken, beef, pork, or tofu
OR
JAP CHAE 🅥 (GF)
Korean sweet potato starch noodles with julienned vegetables
*Your choice of chicken, beef, pork, or tofu
Menu pricing does not include alcohol, tax, and gratuity.
🅥 - can be made vegetarian
(GF) - gluten free
🌶 - spicy